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2002 Seavey Cabernet - 1.5L Magnum
Mag Price:
$250.00
The 2002 has been recognized as “a superstar in the making. An impressively deep purple color is followed by a sweet nose of roasted meats, black currants, melted licorice, and chocolate. It coasts over the palate with a full-bodied style, an unctuous texture, admirable purity, and a wonderful singularity. Cassis, chocolate, licorice, and background oak combine in this structured, powerful, impressively endowed Cabernet Sauvignon. Rating 94.” Robert Parker, The Wine Advocate, Feb 2005.
2001 Seavey Cabernet - 1.5L Magnum
Mag Price:
$250.00
Stephen Tanzer notes, “Fascinating, super-ripe nose combines plum, iron, leather, mocha, hot rocks, underbrush, licorice and game, plus a light note of raisining fruit. Then sweet, pliant and generous with exceptional depth of texture. Very suave, seamless wine, finishing very long and sweet with huge, broad tannins that coat the cheeks and the front teeth. Seavey’s flagship wine has performed consistently well.” Intl Wine Cellar #114.
2000 Seavey Cabernet - 1.5L Magnum
Mag Price:
$230.00
“Complex nose melds black raspberry, dark chocolate, licorice, roasted meat, and sexy oak notes. Fat and sweet in the middle, with warm flavors of plum…suggests almost roasted ripeness, yet shows very good flavor definition. Finishes with horizontal, fine tannins and lovely persistence. A very successful 2000 from Conn Valley, in which the fruit obviously ripened well. Rated 92.” Stephen Tanzer, Intl Wine Cellar, Jun. 2003.
1999 Seavey Cabernet - 1.5L Magnum
750ml Price:
$250.00
"The 1999 Cabernet Sauvignon reveals an opaque purple color in addition to a sweet, highly-extracted bouquet of black fruits, coffee, chocolate, cedar, and plum aromas. Silky yet assertive tannin, full body, exceptional concentration and purity, and a dense, layered finish further characterize this wine. Anticipated maturity: 2005-2020." Robert Parker, The Wine Advocate, Dec 2000
1999 Seavey Cabernet - 3.0L Double Magnum
Dbl Mag Price:
$750.00
"The 1999 Cabernet Sauvignon reveals an opaque purple color in addition to a sweet, highly-extracted bouquet of black fruits, coffee, chocolate, cedar, and plum aromas. Silky yet assertive tannin, full body, exceptional concentration and purity, and a dense, layered finish further characterize this wine. Anticipated maturity: 2005-2020." Robert Parker, The Wine Advocate, Dec 2000